2 c. sugar
1/4 lb. butter
2 c. quick Quaker oats
2 tsp. vanilla
1/2 c. chopped unsalted peanuts
1/2 c. milk
4 tbsp. cocoa
1/2 c. peanut butter

Melt butter in medium large pot. Add sugar, cocoa and milk. Bring to a boil, stir continuously for 1 1/2 minutes. Remove from heat and add peanut butter. Stir until melted, then add vanilla, oatmeal and peanuts. Stir until well mixed. While still hot, drop by spoonfuls onto wax paper.

Makes 3-4 dozen depending on how full the teaspoons are that you drop on wax paper.