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SAUSAGE SCALLOPINI | |
3 potatoes, peeled & cut up 1 onion, chopped 1 green pepper, chopped 1 can stewed tomatoes 1/4 c. white wine 1 lb. sweet Italian sausage Put potatoes, onion, green pepper, and stewed tomatoes in a casserole. Add white wine. Take casing off of sausage, cut up and add to casserole. Cover and cook at 350 degrees for 1 hour and 15 minutes. |
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