1 1/2 sticks butter, melted
1 lb. box light brown sugar
3 eggs
2 3/4 c. self-rising flour
1 pkg. chocolate chips
1 c. pecans, chopped

Combine melted butter, sugar, eggs and flour; add chocolate chips and nuts and bake in square pan 25 to 30 minutes at 350 degrees. Cut in squares. Use 9 x 13 inch pan. Do not grease or flour pan.