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SUMMER SLAW | |
1 med. head cabbage, chopped 1 green pepper, chopped 1 lg. onion, chopped 1 c. celery, chopped 1/2 c. white vinegar 1 1/2 c. sugar 1 c. water 1/2 tsp. mustard 1 1/2 tsp. salt Mix together last 5 ingredients. Add vegetables to mixture. Put in a quart jar and refrigerate. Will keep for months. |
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