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SHIP WRECK STEW | |
2 tbsp. melted shortening 3 c. sliced onion 1 lb. ground beef 1/4 c. uncooked rice 2 c. sliced celery 2 c. cooked beans (kidney or pinto) 1 c. tomato sauce 1/4 tsp. chili powder (opt. add 1 1/4 c. water) 1/2 tsp. Worcestershire sauce Melt shortening in pan. Arrange layers in order given. Pour water over if used. Simmer slowly 2 hours or bake at 325 to 350 degrees for 2 hours or until done. |
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