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VINEGAR PIE | |
3 tbsp. apple cider vinegar 1 egg 1 tsp. lemon extract 4 tbsp. flour 1 c. sugar 1 c. boiling water 1 baked pie shell Mix sugar and flour together. Add boiling water; cook 5 minutes. Add beaten egg and cook two minutes longer. Add lemon and vinegar. Pour in baked pie shell, cool. |
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