1 box white cake mix
1/4 c. oil
3 eggs
8 oz. sour cream
15 oz. cream of coconut

Mix together. Bake in 9x13 inch pan for 30 minutes at 350 degrees. Ice cake after cooled.

ICING:

1 box confectioners' sugar
8 oz. cream cheese, beaten
2 tbsp. milk
1 tsp. vanilla
1 can coconut

Mix together. Spread on top of cooled cake.