CREAMY CHICKEN AND BROCCOLI 
3 chicken breasts, cooked and chopped
1 pkg. frozen broccoli, cooked and drained
1 can cream of chicken (or mushroom) soup
2/3 c. mayonnaise
1/2 c. sour cream
1/2 c. grated cheese
2 tbsp. lemon juice

Mix all ingredients together. Put in casserole dish and bake at 325 degrees for 25 minutes. Serve over rice.

 

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