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| SAUSAGE BISCUITS | |
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1 lb. pork sausage 1 lb. grated cheese 3 c. dry biscuit mix Cook sausage; pour off grease. Add cheese; mix together then mix in biscuit mix. Cool and roll into balls about the size of a quarter. Place on ungreased cookie sheet. Bake at 400°F for 8 to 10 minutes. Serve warm. | |
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