1 c. butterscotch chips
1/2 c. butter
1 1/2 c. flour
2/3 c. brown sugar
2 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
2 eggs
2 c. miniature marshmallows
2 c. chocolate chips

Melt butterscotch chips and butter together, stirring constantly. Remove from heat and cool.

Mix flour, brown sugar, baking powder, salt, vanilla and eggs and add to cooled butterscotch mix.

Fold marshmallows and chocolate chips into batter just until combined (about 5 strokes). Spread in 9"x13" pan. Bake at 350 degrees for 20 to 25 minutes. Center will firm upon cooling. Don't over bake.