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BOUNTIFUL BEAN SALAD | |
4 (1 lb.) cans cut green beans drained 2 (1 lb.) cans cut waxed beans drained 2 (1 lb.) cans red kidney beans drained & rinsed 2 (20 oz.) cans chick peas (Garbanzo beans) drained & rinsed 1 (1 lb.) can lima beans drained 2 lg. onions diced 1 (4 oz.) jar pimentos diced 1 c. Italian dressing 1/3 c. cider vinegar 1/4 c. oil Mix all ingredients together. Salt and pepper to taste. Sugar optional for taste. Serves a crowd. Keeps for a month. |
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