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YOGURT - TOPPED FRUIT | |
1 (8 oz.) carton lemon low-fat yogurt 1 tbsp. honey 1-2 tbsp. milk 3 c. fruit (halved strawberries, sliced kiwi and/or seedless green grapes) Combine yogurt, honey and milk. Divide fruit into four bowls. Spoon yogurt mixture over top. Delicious! |
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