INDONESIAN CHICKEN COCONUT CURRY 
1 chicken, cut into chunks
1 tbsp. chili powder
1 tbsp. curry powder
1 tbsp. turmeric powder
1 tsp. cumin
3 cloves garlic, chopped
2 onions, chopped
2 tomatoes, roughly chopped
1/2 c. chopped cilantro
2 tbsp. oil
1 tsp. sugar
1 1/2 c. coconut milk
Salt and pepper to taste

Heat oil in big pot and fry onion and garlic for 1 minute. Then add the chicken and continue cooking for 3 minutes. Add all the spices. Stir everything together for a few minutes. Add the rest of the ingredients. Adjust seasoning and serve with steamed rice.

recipe reviews
Indonesian Chicken Coconut Curry
   #179119
 Lorena (Minnesota) says:
Bland. Needs more depth of flavor and more spice. Maybe add lime juice and Sriracha.

 

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