2 c. Rice Chex
2 c. Wheat Chex
2 c. Corn Chex
2 c. Cheerios
2 c. pretzel sticks
1 can peanuts (you can use honey roasted)
2 1/2-3 lb. white chocolate
2 tbsp. vegetable oil

In large bowl or kettle stir together cereals, pretzels and nuts. In double boiler, melt chocolate and oil. Pour over cereal mixture and stir until cereal is coated with chocolate. Spread onto wax paper and let harden. Break into small pieces.