6 lg. chicken breasts, skinned & boned
2 eggs, beaten
Seasoned bread crumbs
Olive oil
Mozzarella cheese slices
1 c. cream or half and half
1 c. Parmesan cheese, grated
2 tbsp. parsley
Salt & pepper to taste

Dip chicken in beaten eggs and then in crumbs. Brown in olive oil over medium heat. Put in baking dish. Top with cheese slices. Mix cream, Parmesan, Parsley and salt and pepper. Pour over top of chicken. Bake, uncovered at 350 degrees for 25 minutes.