1/2 c. creamy or chunky peanut butter
1/4 c. butter
1/4 c. shortening
1 1/4 c. firmly packed brown sugar
1 egg
1 tsp. vanilla
1 c. sifted all-purpose flour
1 tsp. baking powder
1/2 tsp. salt
1 c. quick or old fashioned oats, uncooked

Heat oven to 350 degrees.

Beat together peanut butter, butter, shortening and sugar until creamy. Add egg and vanilla. Beat well. Sift together flour, baking powder and salt. Add to creamy mixture mixing well. Stir in oats. Form into 1 inch balls and place on ungreased cookie sheet. Bake in preheated oven for 12-14 minutes. Makes 12 dozen cookies.