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ORANGE SALAD | |
2 pkgs. vanilla tapioca pudding 1 pkg. orange Jello 1 c. sm. marshmallows 1 sm. can mandarin oranges 1 (#211) can pineapple tidbits Mix dry ingredients in saucepan. Drain juice from fruits and add enough water to make 3 cups liquid. Add to pudding mix and cook until thick. While hot, stir in marshmallows. Cool and add fruit. |
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