ORANGE SALAD 
2 pkgs. vanilla tapioca pudding
1 pkg. orange Jello
1 c. sm. marshmallows
1 sm. can mandarin oranges
1 (#211) can pineapple tidbits

Mix dry ingredients in saucepan. Drain juice from fruits and add enough water to make 3 cups liquid. Add to pudding mix and cook until thick. While hot, stir in marshmallows. Cool and add fruit.

 

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