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ZUCCHINI BROWNIES | |
1 c. oil 1 3/4 c. sugar 2 eggs 1 tsp. vanilla 3 c. flour 4 tbsp. cocoa 1 tsp. baking soda 1 tsp. cinnamon 1/3 tsp. salt 1/2 c. buttermilk 2 c. peeled, grated zucchini 3/4 c. chopped walnuts 1 c. chocolate chips Sift flour, cocoa, soda, salt and cinnamon. In a large bowl, beat oil, sugar, eggs and vanilla. Add dry ingredients with buttermilk and zucchini. Blend with mixer. Pour into greased and floured 11 x 15 inch baking pan. Top with chocolate chips and walnuts. Bake 25 minutes at 350 degrees. Cut into squares. |
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