1 pkg. lemon Jello
1 c. boiling water
Juice of 1 lemon

Combine and cool.

1 c. sugar
11 oz. cream cheese
1 lg. Carnation condensed milk, chilled
1 tsp. vanilla
2 pkg. graham crackers
1 stick butter, melted

Mix sugar and cream cheese together. When Jello mixture cools slowly stir into cream cheese mixture. Whip 1 large can Carnation condensed milk which has been thoroughly chilled. Add to cheese mixture. Add 1 teaspoon vanilla.

Roll 2 package graham crackers. Mix 1 stick melted butter. Put into oblong pan for crust. (Keep part of graham crackers for garnish).

Pour cheese mixture on top of crust. (Optional, add 1 large can pineapple to cheese mixture).