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QUICK CHICKEN TETRAZZINI | |
1 sm. onion, chopped 2 tbsp. chopped green pepper 2 tbsp. chopped celery 1 tbsp. butter 1 (8 oz.) can boned chicken 1 can cream of mushroom soup 1 box chicken & noodles dinner, cooked Saute onion, green pepper and celery in butter. Add chicken, soup and chicken and noodles dinner. Pour into casserole. Bake at 325 degrees for 25 minutes. |
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