1 lb. ground beef
Soak 2 pieces of bread with milk
1 egg
1 sm. onion, minced
2 grated carrots
1/2 tsp. salt
1/4 tsp. pepper
1/4 c. catsup

Mix all together and make balls. Fry until brown, put in baking dish and cover with 1 can of mushroom soup diluted with 1/4 can water. Bake at 350 degrees for 45 minutes. Serve over rice.