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CHINESE CASSEROLE | |
1-1 1/2 lbs. ground beef 1 med. onion (optional) 1/4 c. soy sauce 1 can cream of chicken soup 1 can golden mushroom soup 1 pkg. Success rice 1 can water chestnuts 1 can chow mein noodles 1. Brown ground beef and onion. Drain off grease. 2. Add soy sauce, soups, rice, water chestnuts, and 1 1/4 cups of water. 3. Simmer 30 minutes. 4. Cook in oven uncovered at 350 degrees for 30 minutes. 5. Sprinkle chow mein noodles on top. |
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