1 lb. box graham crackers, crushed fine
1 lb. (2 cups) English walnuts (California, not black), chopped
1 lb. (2 cups) pecans, chopped
7 oz. shredded coconut
1 lg. box seedless white raisins
1 sm. bottle maraschino cherries, sliced
10 1/2 oz. pkg. of marshmallows (melted with cherry juice)
14 oz. can Eagle Brand sweetened condensed milk

Mix all ingredients in very large bowl. Pack into angel food cake pan. Cover with aluminum foil. Let stand for 1 week before removing from pan and serving.