1 yellow cake mix
1 (3 3/4 oz.) vanilla instant pudding
3/4 c. oil
1 tsp. vanilla
3/4 c. water
4 eggs
1 tsp. butter flavor extract
1/2 c. sugar
1/2 c. nuts, chopped
1/4 tsp. cinnamon

Combine cake mix, pudding mix, oil, vanilla, water, eggs and butter extract. Mix well. In another small bowl mix sugar, cinnamon and 1/4 cup nuts. Grease and flour a bundt pan. Sprinkle bottom with 1/4 cup nuts. Pour batter in three layers adding the sugar mixture between layers. Bake at 350 degrees for 45 to 50 minutes. Cool 8 minutes in pan. Turn out on plate and top with glaze while cake is still warm.

GLAZE:

1 c. powdered sugar
1/2 tsp. vanilla
2 tbsp. milk
1/2 tsp. butter flavor extract

Mix well and spoon over warm cake.