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MEATLOAF | |
3 lb. ground round 1 c. bread crumbs 1 c. applesauce 1 egg 2 tsp. finely chopped green pepper Salt & pepper to taste Couple shakes garlic salt 1 lg. chopped onion 1 can tomato soup Mix meat, bread crumbs, applesauce, egg, green pepper, salt and pepper. Add garlic salt and chopped onion. Shape into desired shape. Can make 2 loaves. Add 1/2 can water around the bottom of baking dish. Spread tomato soup on top of the meatloaf. Bake at 350 degrees for 1 1/4 hours. Note: Can put hard cooked eggs in the center of the loaf, horizontally, and then each serving would get a slice of the egg. |
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