ROLLED SUGAR COOKIES 
2 eggs
1 c. sugar
2 sticks butter
3 c. flour
1/2 tsp. baking powder
1/2 tsp. baking soda

Cream eggs and sugar together. Add 2 sticks of butter, softened. Add dry ingredients, beat well. Cover; chill 1 hour. On lightly floured surface, roll to 1/4 inch thick and cut into desired shapes. Place on greased cookie sheet and bake at 350 degrees for 6 to 8 minutes until lightly brown.

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