1 pkg. cranberries
2 oranges, chopped
1 large can crushed pineapple, drained
2 pkg. cherry jello
1 1/2 c. boiling water
3/4 c. cold water
1/2 c. sugar
pecans
juice from 1 lemon

Grind berries and peeling of one orange. Dissolve jello, sugar and water. Let cool. Add fruit and nuts.