PEANUT CLUSTERS 
1 (12 oz.) pkg. chocolate chips
1 (12 oz.) pkg. peanut butter chips
1 (12 oz.) pkg. butterscotch chips
1 (1 lb.) can Spanish peanuts

Melt all the chips together in microwave until smooth and creamy. Stir in peanuts. Spoon onto cookie sheet and cool.

Since microwave ovens vary in power, you may need to adjust your cooking time.

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“PEANUT CLUSTERS”

 

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