3/4 c. raisins (rinse and drain)
1/2 c. honey (any mild flavor)
4 c. white bread (cut to cubes)
1 qt. milk
5 eggs
1/4 tsp. salt
2 tsp. vanilla
Sprinkle of nutmeg
1/4 c. sugar

Combine honey and bread cubes; cook over low heat. Stir until bread absorbs honey. Blend milk, slightly beaten eggs, sugar, salt, and vanilla together. Add with raisins to bread cubes; mix well. Pour into buttered baking dish.

Sprinkle with nutmeg. Place dish in pan of hot water and bake in 350 degree oven for 1 hour or until knife inserted in center comes out clean. Serves 6-8.