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WHOLE WHEAT SQUAW BREAD | |
2 tbsp. yeast 1/2 c. hot water 1/2 tsp. sugar 5 c. water 7 c. whole wheat flour 2/3 c. cooking oil 2 tbsp. salt 2/3 c. honey 2 eggs 1/2 c. whey powder 1/2 c. oat flour 1 c. bran 1 c. cornmeal 1 c. rye flour Yield: 4 loaves. Set aside first 3 ingredients (combine). Mix at low speed rest of water and flour; add oil, honey, eggs and salt. Add yeast. Add whey powder, oat flour, bran, cornmeal, rye and 3 cups whole wheat flour. Knead dough for 10 minutes on low speed. Put in loaves. Bake at 350 degrees for 40 minutes. |
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