Bell pepper
Onion
Butter
Garlic (4) bulbs
Whole corn
Okra

Cut bell pepper in rings, and put in bottom of dish. Cut onion crosswise and put inside bell pepper rings.

Cut butter in slices and put in center of onion. Slice garlic and sprinkle on top. Pour a can of whole kernel on top of all vegetables last. Put a package of frozen okra (cooked) on top. Cook in oven until onions are done.