SHRIMP DIP 
8 oz. cream cheese
1 bottle cocktail sauce
Tortilla chips
Sm. carton sour cream
2 cans shrimp

Mix cream cheese and sour cream together; spread in the bottom of glass 8 x 8 x 2 inch pan. Layer cocktail sauce, then shrimp, and toppings such as chopped green onion, chopped tomatoes, or green pepper. Any topping you prefer. Chill before serving. Serve with tortilla chips.

 

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