1 lg. head cabbage
1 to 2 lbs. hamburger
2 c. rice
1 lg. can tomatoes
1 lg. jar spaghetti sauce
Salt to taste

Cook cabbage until it separates, about 15 minutes in boiling water or microwave. Cook hamburger and rice and mix together along with tomatoes and salt. Stuff cabbage leaf with filling and close with toothpick. Line baking dish with stuffed cabbage.

Cover cabbages with spaghetti sauce and bake for 1 hour on 350 degrees or until done. Brown gravy may be substituted for tomatoes and spaghetti sauce.