4 apples, tart
2 tbsp. sugar
1/4 tsp. cinnamon

BATTER:

1 1/3 c. flour
2 tsp. baking powder
1/4 tsp. salt
1 egg
2 tbsp. sugar
2/3 c. milk

Wash, core, peel and slice in 1/3 inch thick. Season with cinnamon and sugar. Set aside. Mix together flour, baking powder, salt. Beat together egg and sugar until light add milk and combine with dry ingredients. Dip apples in batter and deep fry at (365 to 370 degrees) for 2 to 3 minutes.