2 (17 oz.) cans sweet potatoes
1/2 c. mayonnaise
1/4 c. salad dressing
2/3 c. diced celery
1/2 c. brown sugar
2/3 c. melted butter
6 green onions
1/3 c. diced sweet pickles

Mash and beat sweet potatoes. Add brown sugar dissolved in melted butter. Add rest of ingredients.