1 can Eagle Brand sweetened milk
1 c. cold water
1 (4 serving) pkg. instant vanilla pudding
2 c. whipped cream
1 pt. washed and sliced strawberries
2 bananas, sliced and dipped in lemon juice
1 lb. loaf pound cake

Beat milk, water and pudding and chill 5 minutes. Fold in whipped cream, strawberries, and bananas. Slice pound cake into slices and line a glass bowl with the slices. Spoon above mixture into the bowl and garnish with more berries and banana slices. Cover and chill.