Results 91 - 100 of 331 for whip rhubarb

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CRUST: Mix butter, nuts, and ... at 350 degrees. RHUBARB MIXTURE: Cook until tender rhubarb, ... thoroughly. Place Cool Whip and marshmallows over top. Refrigerate ... pour over the top.

In a saucepan, combine rhubarb, sugar and water. Cover ... serve. I usually double this and use a Tupperware ice cream container to freeze it in.

For pastry mix flour, powdered ... first layer, combine rhubarb, 1/2 cup sugar and ... Garnish with strawberries and whipped cream, if desired.

Cook rhubarb and sugar until rhubarb is ... Cool mixture. Mix whipped topping into rhubarb mixture. Pour mixture into pie shells. Chill until set.

Mix cake mix as directed. Put into 9"x13" pan. Add rhubarb, sugar mixture to top ... with nutmeg. Bake at 350 degrees for 45 minutes to 1 hour.



Make cake according to directions; mix sugar and rhubarb together. Put cake in pan, ... cake directions. Serve with ice cream or whipping cream.

Make rhubarb sauce by simmering 1/3 quart ... tender. Add 2 drops of red food coloring if desired. Combine rhubarb sauce and whipped cream. Freeze.

In mixing bowl, combine 3/4 ... powder. Fold in rhubarb and spread over baked crust. ... 35 to 40 minutes. Serve with whipped cream. Serves 8.

Mix Duncan Hines cake mix ... baking dish. Mix rhubarb and sugar together. Spread over ... at 325 degrees for glass, 350 degrees for metal pan.

Mix and press in pie tin. Bake a few minutes. Cool. Cook until rhubarb is tender. Add: Cool. Add: Put in crust and top with whipped cream.

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