1. Cut the steak with ... with the soy sauce, 1 tablespoon of the ... of the cornstarch. Stir to coat the steak and ... the marinade and stir-fry until the beef is browned ... constantly until the vegetables are crisp-tender and the beef ... Serve hot. Serves 4.
Ingredients: 10 (broth .. celery .. cornstarch .. oil .. onion .. sauce ...)