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Results 91 - 100 of 7,510 for using self rising flour
Put the eggs in a ... evaporated milk, the flour, sugar, oil, salt and ... The cake will rise, but then it will ... baked, refrigerate until cold.
Great warm with vanilla bean ... cup of sugar, flour, and slowly add the ... pour the flour mixture on top. Bake at 350°F for 30 to 45 minutes.
Preheat oven to 350°F. Mix together flour, cinnamon, vanilla, oil, eggs, ... into pan. Note: Using a Bundt cake pan makes ... on top of icing.
94. QUICK POPOVERS
Preheat oven to 350°F. Combine all ingredients in a blender, food processor or small bowl; mix thoroughly. Spoon batter into greased muffin ...
Preheat oven to 400°F. Grease and flour 1 1/2-inch muffin pans. Combine ... confectioners' sugar on top of each muffin. Makes 12 muffins. . Harrington
I hope you like. I ... vanilla flavoring. Add self-rising flour. While mixer is running ... This cake will rise above the rim of pan. ... with topping or without.
Mix flour and buttermilk thoroughly to form ... dip each biscuit in the oil. Place in baking pan and bake at 450°F for about 20 minutes. Enjoy!
Mix all ingredients except flour; add flour last and slowly mix until well blended and smooth.
99. FUNNEL CAKES
Combine first 4 ingredients in a bowl, beating until smooth. Heat 1/4 inch oil to 375 degrees in a skillet. Cover bottom opening of a ...
100. PEACH COBBLER
In large bowl combine all ingredients except butter and peaches set aside. In 9 x 12 baking dish melt 1 stick of butter, pour all ...
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