Results 91 - 100 of 286 for turkey stock

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Prepare muffin mix according to package directions. Saute onion and celery in butter. Mix all of the ingredients in a large bowl. Pour into ...

Preheat oven to 350 to 400 degrees. Mix all ingredients well, about the consistency of cake batter or pancakes. Bake in greased baking dish ...

Make stock. Saute the onions, leek ... toss well. Yields: 12 cups stuffing or enough for a 17 pound turkey with some left over to cook separately.

Boil the chicken in your ... here is another turkey leftover make over). Chunk up ... pot with the stock and peppers and simmer. The ... serve with white rice.

Cook onions and celery in ... seasoning. Add enough turkey stock or chicken broth to make ... baking dish. Bake at 350°F for 1 hour till brown.



Rinse grape leaves in cold ... until smooth. Add stock and cook over low heat, ... from heat; stir in 1 tablespoon chopped parsley or fresh mint.

Cook lasagna noodles according to ... heat; gradually add turkey stock. Cook, stirring constantly, over ... vegetable. Makes 8 generous servings.

Saute onion in oil; add garlic and turkey and simmer slowly. Add spices, ... as not to overcook. Cook over medium heat until done, about 1 hour.

Skim most of fat from stock to avoid greasy dressing. Crumble ... taste. Add melted turkey fat and sugar and beat ... needs of a small number.

Lightly brown onion and celery ... and blend. Add stock. Cook until thick, stirring ... chicken. Heat thoroughly. Serve over rice. Serves 4 to 6.

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