Results 91 - 100 of 1,820 for turkey broth

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Cook peas, drain and set ... stir in chicken broth and milk. Microwave 4-6 minutes, ... serving. Serve over rice, noodles, or in patty shells.

There are three steps to ... Cut chicken or turkey into small pieces. Heat butter ... add milk, chicken broth, or wine until consistency ... would have without freezing.

If you have a small ... meat of the turkey is the tenderest part, and ... can be served alongside any sides you enjoy with a turkey main dish.

Note: For the butter, use ... Place inside the Turkey and cook according to the ... the side in a casserole dish for half and hour at 350°F. Zeh

The first time I tried this version of the recipe, I ate it for all three meals. LOVED it! If you have leftovers, toss in a can of ...



Preheat oven to 325°F. Toast ... a 20 pound turkey. Or stuffing may be ... 9x13-inch baking dishes at 325°F for 30 minutes. Freeze one for Christmas!

Preheat oven to 325°F. Place turkey in foil-lined baking pan coated ... pan. Drizzle with broth. Bake for about 60-90 minutes, basting every 30 minutes.

In a 3-quart saucepan over ... all ingredients except turkey and noodles. Cover; heat to ... noodles; heat through. Makes 7 cups or about 4 servings.

Preheat oven to 375°F. Mix ... Add enough chicken broth to moisten, then add melted ... when thickened to desired consistency remove from heat.

Put prepared turkey in 8"x13" loaf pan. Layer ... and drained. Heat broth in pan and then thicken ... heated through, approximately 30 minutes.

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