Sweetened Condensed Milk Whiskey - Recipes - Page 10

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Results 91 - 100 of 133 for sweetened condensed milk whiskey

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91. IRISH CREAM

Blend well in blender. Refrigerate. Let age 2 or more days.

92. IRISH CREAM

Mix and blend all ingredients together in a blender. Serve cold for best taste.

93. IRISH CREAM LIQUEUR

Blend eggs first in blender. Then add all other ingredients and blend well. Makes 1 quart.

94. IRISH CREAM

In a blender, combine all of the above ingredients. Pour into decorative bottles for gifts. Makes 5 cups. It will keep in refrigerator for ...

95. Y.'S IRISH CREAM

Mix ingredients together and store in refrigerator. Shake before serving.

96. O.'S IRISH CREAM

Combine all ingredients in blender; blend until smooth. Store tightly covered in refrigerator up to 1 month. Stir before serving. Makes ...

97. IRISH CREME

Put all ingredients in blender and blend for 2 minutes. Pour in bottle and refrigerate.

98. POLISH (IRISH) CREME

Mix in blender and chill. Makes 1 1/2 quarts.

99. IRISH CREAM LIQUEUR

Put in a blender - whip until creamy.

100. IRISH CREAM LIQUEUR

Mix all of the above ingredients in the sequence listed in a blender. Blend at slow speed for approximately 1 minute. Chill then serve.

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