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Results 91 - 100 of 401 for strip soup
In 2 quart saucepan heat peanut (or vegetable) oil; add scallions and celery and saute until tender-crisp, about 2 minutes. Add remaining ...
Wash dry beans in lukewarm water. Using a large cooking pot, beans and water should be placed over a medium light and allowed to come to a ...
93. SAUERKRAUT SOUP
Put bacon in heavy 4 ... kielbasa and discard casing and cut into 1/2 inch slices and return to soup. Season to taste with pepper and parsley.
In a large saucepan combine ... Cook, stirring, until soup thickens slightly, then pour in ... oil. Garnish with scallions. Yield 2-4 servings.
Cook onion and bacon in Dutch oven until bacon is crisp. Remove and drain on paper towel. Pour off fat. Place potatoes, celery, carrot's, ...
96. MINESTRONE SOUP
In a heavy 4 quart saucepot, cook bacon, 2-3 minutes over moderate low heat, stirring occasionally, until just golden brown. Add onion & ...
Melt butter in dutch oven, stir in flour. Heat and stir until smooth. Add milk, stirring constantly until thick. Add potatoes and onions. ...
1. Soak mushrooms in boiling ... smooth. Add to soup. Cook, stirring until soup ... Stir in sesame oil. Garnish with finely chopped green onion.
Cut cooked sausage into 1/4 inch slices. Set aside. In 4 quart saucepan heat oil over high heat; add onion, bell pepper, and garlic and ...
100. CHINESE CABBAGE SOUP
Combine chicken and chicken broth, bring to boil. Stir in remaining ingredients; cook only 3 to 4 minutes or until cabbage is crisp and ...
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