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Results 91 - 100 of 212 for spiced cider
91. HOT SPICED CIDER
Tie spices in cloth bag, add to cider in saucepan and boil 3 minutes. Cool cider mixture, remove bag. Heat spiced cider to boiling point. Serve hot.
92. SPICED CIDER
Combine the above ingredients and ... slowly just before serving. Remove spice if you have any cider leftover and want to keep it. Serves 32 cups.
Combine cider and sugar in a Dutch ... heat, simmer 15 minutes. Remove spice bag and add juices. Stir in a cinnamon stick. Yields 2 1/2 quarts.
Sift flour. Sift again with baking powder, salt, spices. Cream shortening and sugar. ... lemon juice to cider. Add cider and dry ... Add: Beat well. Add:
Combine cider, water, and sugar in ... and cinnamon sticks in a nylon stocking and hang over the edge of kettle. Boil for 10 minutes. Serve hot.
Heat cider, cloves, allspice, cinnamon and ... and simmer 20 minutes. Strain into punch bowl and garnish with orange slices. Makes 25 servings.
Tie allspice, cinnamon and cloves ... large saucepan, combine cider and brown sugar; heat. Add spice bag and simmer 10 minutes ... after making hot spiced cider.
98. HOT SPICED CIDER
Heat apple juice; add some cinnamon, cloves, allspice and brown sugar. Add 4 cups orange juice, 3/4 cup lemon juice and 1 cup cranberry ...
99. HOT SPICED CIDER
Put spices in a bag or wrap in cheesecloth and boil in cider for 10 minutes. Add sugar. Boil for 5 to 10 minutes. Remove spice bag and serve hot.
100. HOT SPICED CIDER
1. Tie 1 teaspoon whole ... cloth bag. Mix cider, sugar and salt in large saucepan; add spice bag. 2. Heat to boiling. ... about 1/3 cup each.
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