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Results 91 - 100 of 171 for spanish bar
Crush Oreos and add melted butter; press all but 1 cup in bottom of 9 x 13 pan. Press softened ice cream over crust and freeze until firm. ...
Crush cookies with melted butter. Put in bottom of 9x12 pan. Spread softened ice cream over Oreo's. Sprinkle peanuts over ice cream. Frost ...
93. BUSTER BAR TORTE
Mix crushed cookies and 1/3 cup melted butter together. Reserve 3 tablespoons. Spread in 13 x 9 inch pan and freeze for 10 minutes. Soften ...
Crush and mix Oreo cookies ... slices. Press over cookies. Sprinkle Spanish peanuts over ice cream. Pour chocolate mixture over this and freeze.
Mix crushed cookies and butter together and pat into 9 x 13 inch pan. Cut ice cream into thick slices and layer on top of base. Press ...
Mix butter with cookies and press into 9 x 13 pan. Mix ice cream and peanuts together and press into cookies and freeze. Boil the following ...
97. BUSTER BARS
For crust, mix Oreo cookies ... crust. Pat down Spanish peanuts. Freeze firmly. For topping, ... cool thoroughly. Spread over bars. Keep frozen.
Mix crushed Oreo's and 1/2 cup melted butter; press in pan. Spread ice cream on top of Oreo's; sprinkle with peanuts. In medium saucepan, ...
Crush cookies with 1/2 cup melted butter and spread in 9 x 13 inch pan. Chill or freeze. Mix together the powdered sugar, milk, chocolate ...
Mix crushed cookies and butter. Pat into 9 x 13 inch pan. Cut ice cream into slices to fit pan and cover cookies. Press peanuts onto ice ...
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