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sourdough breads
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91.
QUICK SOURDOUGH BREAD
Grease cookie sheet and sprinkle with cornmeal. In large bowl, dissolve yeast in warm water; blend in yogurt and salt. Lightly spoon flour ...
Ingredients: 5 (flour .. salt .. yeast .. yogurt ...)
92.
SOURDOUGH BREAD
In large mixer bowl, soften ... of the flour,
sourdough
starter, salt, and sugar. Combine ... cool. If desired, brush with butter. Makes 2 loaves.
Ingredients: 7 (flour .. salt .. soda .. sugar .. yeast ...)
93.
SOURDOUGH BREAD
In a large mixing bowl, ... water. Blend in
sourdough
, sugar and salt. Add ... in any yeast
bread
recipe by reducing liquid 1 cup for 1 1/2 cups
sourdough
.
Ingredients: 7 (flour .. salt .. soda .. sourdough .. sugar .. yeast ...)
94.
SOURDOUGH BREAD
Mix yeast and 1/2 cup ... 1/4 cups for
bread
. Return 1 cup of ... covered. Bake on bottom rack in preheated 300 degree oven for 30 to 40 minutes.
Ingredients: 14 (flakes .. flour .. oil .. salt .. sugar .. yeast ...)
95.
QUICK SOURDOUGH FRENCH BREAD
In a large bowl, combine ... and water. Remove
bread
from oven; brush with egg ... remove from cookie sheets and cool on wire rack. Makes 2 loaves.
Ingredients: 12 (cream .. flour .. germ .. salt .. seeds .. sugar ...)
96.
SOURDOUGH BREAD
Mix sugar, salt, butter and milk. Add yeast, eggs and
sourdough
; mix well. Add 2 ... until browned and
bread
makes a hollow sound when thumped on top.
Ingredients: 8 (eggs .. flour .. milk .. salt .. sourdough .. sugar ...)
97.
SOURDOUGH FRENCH BREAD
Pour water, sugar, starter, and yeast into bowl and mix. Add flour, salt, and soda; beat well, then knead in flour to stiffen until dough ...
Ingredients: 8 (flour .. salt .. soda .. sugar .. yeast ...)
98.
SOURDOUGH BREAD OR BISCUITS
Mix all liquid ingredients, then add dry ingredients. Mix well, knead a few times in the bowl and then put in greased pan or make rolls. ...
Ingredients: 8 (egg .. milk .. salt .. sugar ...)
99.
SOURDOUGH BREAD
In medium mixing bowl, dissolve ... about 1 teaspoon sugar to keep alive. Repeat every 14 days. Really good
bread
; worth the extra time and energy.
Ingredients: 13 (flour .. salt .. soda .. sugar .. yeast ...)
100.
QUICK SOURDOUGH FRENCH BREAD
Combine 1 1/2 cups flour, wheat germ, sugar, salt, ginger, and yeast in large bowl. Add water, sour cream, and vinegar. Blend at low speed ...
Ingredients: 11 (flour .. germ .. salt .. vinegar .. yeast ...)
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