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Results 91 - 100 of 685 for shrimp cornstarch
Halve shrimp lengthwise. Blend chicken broth into cornstarch; stir in soy sauce ... cover and cook 1 minute. Serve at once over rice. Serves 4.
Combine first 6 ingredients; set ... crisp. Remove. Saute shrimp and scallops 2 to 3 ... heat. Serve with cooked brown rice. Makes 4 servings.
Saute onions and green peppers ... 10 minutes. Blend cornstarch into 1/2 cup cold water ... 3 minutes. Add shrimp and cook 2 to 3 ... ladle gumbo over rice.
94. EGG FOO YOUNG
Beat eggs, mix in remaining ingredients. Spoon out onto buttered skillet to make patties. Flip and cook on other side. Mix and heat.
Blanch snow peas in boiling ... sauce, water, sugar, cornstarch and vinegar; set aside. Cut ... (on cooked rice and/or crisp chow mein noodles).
96. FRIED WONTON
Peel shrimp. (If shrimp are frozen, ... pork, chestnuts, onions, cornstarch, salt, oil and pepper. ... shredded chicken breast for shrimp and pork.
Heat Oriental sesame oil in ... Mix sherry with cornstarch; stir into pot with ... thicken. Stir in shrimp, cooking just until shrimp ... 1, 268 milligrams sodium.
Peel and devein shrimp. Coat a large skillet ... set aside. Combine cornstarch, brown sugar, soy sauce ... veal can be substituted for shrimp).
Peel shrimp and clean. Combine soy sauce, ... broth, ginger and cornstarch. Set aside. Heat oil ... cook until thickened. Serve over hot rice.
100. SHRIMP ETOUFFE
Saute onions well in butter ... garlic. Then add shrimp; when they turn pink, add cornstarch (or flour) mixed with small ... Yield: 6 to 8 servings.
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