Wash the lamb shanks and ... after browning and rub generously with Cajun spice mix. ... sauce and stir. Season the sauce with a big ... good red wine. Enjoy!
Preheat oven to 400 degrees. ... in small bowl. Rub 1/2 of butter mixture under ... mixture over chicken. Season inside and out with salt, ... The gravy is unbelievable!
Ingredients: 9 (basil .. broth .. chickens .. salt .. temperature ...)
1. Pat the meat dry. ... garlic. Blend well. Rub the mixture into the meat. ... that the meat seasons evenly. Let the meat cure ... Save the solid seasonings and discard the liquid. Rub ... 8 to 12 servings.
Sprinkle beef both sides with salts and seasonings, sugar and rub in well. Wrap tightly in ... overnight. Next day, season again omitting only the sugar. ... and pass extra sauce.