Results 91 - 100 of 103 for seafoam

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Drain pears and reserve 1 cup pear juice; heat and add to Jello and dissolve. Add milk to cream cheese and beat until smooth on low speed ...

Drain can of pears and reserve 1 cup of the liquid. Mash pears. Bring cup of pear liquid to a boil and dissolve the gelatin in the boiling ...

Heat pear juice and mix with Jello and mix with Jello. Cool. Mash pears, add cream cheese. Add cherries, nuts, cooled Jello and mix. Add ...

Heat pear juice and add lime Jello. While hot, add mashed cream cheese and cream. Let cool. Add chopped pears and whipped cream.

Drain pineapple, keep juice. Make Jello as directed, when you add cold water, use the juice and add water to make the needed amount of cold ...



Put dry Jello into blender. Add 1 cup boiled pear juice and pears. Add cream cheese and blend until smooth. Chill. Add whipped cream and ...

Drain pears and reserve 1/2 cup of syrup. Dice pears; set aside. Dissolve Jello in boiling water, add cold water, syrup and lemon juice. ...

Heat juice and pour over Jello. Cool until slightly thickened. Pour into the cream cheese which has been mixed with the cream; beat with ...

Bring 1 cup pear juice to boil. Dissolve Jello in juice. Set aside to cool a little. Mix softened cream cheese and pears together (mixer). ...

Heat juice and pour over lime Jello. While hot, add cream cheese that has been softened with cream. Pour in blender and whip until smooth. ...

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