Results 91 - 100 of 325 for rolled dumplings

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Combine cream cheese, butter and ... with chicken mixture. Roll them up and seal. Dip ... chicken soup as gravy. You can add sherry if you want to.

Combine cream cheese, 4 tablespoons ... in saucepan. Separate rolls, stretch a little bigger. ... Top with chicken gravy (cream of chicken soup).

Cut 2 rolls into cubes and soak in ... water, mold oval-shaped dumplings and drop into lightly salted ... beef soup and serve as a hearty soup.

With fork, combine melted butter, ... simmering water. When dumplings float on the surface, they ... carefully. Dumplings are light and fragile.

Boil chicken pieces in large ... a rolling pin, roll to a thickness of about ... remain "lumpless". Return dumplings to a boil and SLOWLY ... depending on individual appetites.



In a small saucepan, stir ... keep warm. For dumplings, in medium mixing bowl, ... dumpling comes out clean. Serve warm. Makes 8 dessert servings.

In a small saucepan, stir ... keep warm. For dumplings: In a medium mixing bowl stir both flours, rolled oats and baking powder. In ... Serve warm. Serves 8.

Boil chicken until done. Mix ingredients, roll, cut in strips and drop in chicken broth. De-bone chicken and add to broth and dumplings.

Mix dressing ingredients until sugar is dissolved. Pour over apples and bake 1/2 - 1 hour. This is a very old recipe.

Combine chicken and 2 tablespoons cheese. Separate rolls, place chicken mixture on ... Cover with cheese. Bake at 350 degrees for 30 to 35 minutes.

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